Right Side     Some of the ways Nekutli Agave Nectar is being used.   Pecan Pie Ingredients, crust 1 ½ c. flour ½ c. butter 1 ½ Tbs sugar ½ tsp salt 1 egg yolk 1 Tbs heavy cream Method, crust combine flour, butter, sugar, salt Add egg yok, cream Add a little water to clump dough wrap in plastic, chill in fridge Butter 9 inch spring-form pan roll chilled pastry to fit bottom and 1 ¼ inch up sides return to fridge Ingredients, filling 3 eggs 1 c. sugar ½ c Agave Nectar ½ c. water 1 Tbs butter, softened 1 c. chopped pecans 1 c. whole pecans Method, filling Mix together all ingredients except pecans Add chopped pecans into mix Pour into chilled pastry Arrange whole pecans on top Bake 350º for 50-60 min Turn off oven, let sit in oven 10-15 min more Remove from oven, let cool The Colibree Company, Inc. P.O. Box 1549 • Aspen, Colorado 81612 Tel: 720-272-3969 • E-mail: colibreeinc@earthlink.net Copyright © The Colibree Company, Inc. All rights reserved.